- 6 cl vodka
- 1,5 cl white vermouth
- Dash of canned Vienna sausage juice
- Drop of Tabasco sauce
- 1 canned Vienna sausage
1. Freeze a martini glass.
2. Shake together the vodka, vermouth, sausage juice and Tabasco [in an ice-filled cocktail shaker].
3. Strain and serve in chilled glass with a Vienna wiener on a skewer. Add more juice and it’s a dirty sausage martini.