Zutaten
- 2,5 cl Zitronensaft
- 1,5 cl Orangensaft
- 2,5 cl Orgeat Sirup
- 6cl Bourbon
Zubereitung
BourbonDry shake, and pour into a chilled double rocks glass over crushed ice.
Garnitur
Garnish with dried orange wheel and grated nutmeg.
Zutaten
Zubereitung
BourbonDry shake, and pour into a chilled double rocks glass over crushed ice.
Garnitur
Garnish with dried orange wheel and grated nutmeg.